Since you’ve asked what goes well with beets, we thought we’d give you just that.
Use these lists whenever you need to know what flavors and ingredients taste good with beets.
Foods starring beets:
-
salads
soups (borscht)
Herb & spice matches:
-
anise seeds (star anise)
basil
caraway seeds
chevril
chives
cumin
curry powder
dill
fennel seeds
garlic
ginger
mint
parsley
pepper (black or white)
tarragon
thyme
Oil, vinegar and sauce matches:
-
butter
creme fraiche (or sour cream)
honey
horseradish
maple syrup
dijon mustard
olive oil
walnut oil
vinegar (balsamic, red wine, sherry, white wine)
Vegetable matches:
-
arugula
avocado
bell peppers
cabbage
capers
carrots
celery
celery root
cucumbers
fennel
greens (collard, dandelion, mixed, mustard)
onions
potatoes
shallots
spinach
tomatoes
Fruit matches:
-
apples (or apple juice)
citrus, juice or zest (lemon, orange, lemon, lime, grapefruit etc.)
pomegranate
Meat protein matches:
-
beef
cheese (feta, goat, parmesan, ricotta)
eggs (hard-boiled)
fish
yogurt
Beans & other legume matches:
-
lentils (green or red)
Nut & seed matches:
-
hazelnuts
pecans
pine nuts
pistachios
walnuts
pumpkin seeds
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